Recipes Tomato filled burger with spinach Byketontrack March 15, 2022May 1, 2022 Jump to Recipe Print Recipe Beef Burger are the best! They are delicious and in the way we are preparing the today you can change it up in so many different ways. Tomato filled burger with spinach The perfect burger Print Recipe Pin Recipe Prep Time 10 minsCook Time 10 minsTotal Time 20 mins Servings 1Calories 568 kcal Ingredients 250 gr Minced beef1 tomatospearmint1 tbsp olive oilsalt20 grams parmesan cheesethymian100 grams spinach30 feta cheese1 tbsp cream1 tbsp butterJuice from 1 lemon Instructions Mix well the minced beef with the spearmint, thymian, salt and olive oil.Spread the burger on plate and place on top the tomato slices and parmesan. Fold it On a hot pan fry the burger from both sides until it has a nice colour. Then lower the heat, cover and let it cook for another 3-5 minutes. At the same time add in another pan the spinach with the cream and butter. Let it cook for 2 couple of minutes and and right at the end add some crumbles of feta cheese. Add some lemon juice, serve and enjoy! Notes When you buy the beef ensure it has plenty of fat on it! Add plenty of salt. It is a big burger! Mix the beef with a fork and ensure you do it until the beef is really grounded. The secret here is the spearmint. It gives an unreal taste to the burger! You can change up what you fill the burger with. Try with some mushrooms or some onions if you like! Keyword keto Add to My Favorites